Lychee juice recipe
Does not feel like eating anything early in summer. Most people have digestion in this season. People try to keep themselves hydrated. You can also choose some healthy juice of fruits to keep yourself hydrated. Today we have brought you a recipe of litchi juice. Drinking litchi juice helps to keep the body hydrated and get relief from heat. Lychee is high in water and it helps to keep the body cool. So, let’s know how to make litchi juice at home?
Ingredients for lychee juice:
Lychee, one teaspoon of sugar, a little salt, a few leaves of mint, a few pieces of ice,
How to make litchi juice?
First step: To make litchi juice, first take litchi in a large bowl. Now wash the litchi with cold water. Wash well. Wipe the litchi with a cotton cloth and place it in another vessel. Now peel all litchi well. After peeling, remove the litchi seeds.
Second step: Put 5-6 litchi and put all litchi pulp into a mixer jar. After that add some mint leaves, a little ginger and grind it well in the grinder. When grinding, put it in a vessel.
Third step: Transfer the juice into a glass glass from the pot. Then add a few pieces of ice to the glass. For extra taste, you can also apply red chili and salt spices on a glass corner. Lychee juice is ready for serving
Benefits of drinking lychee juice:
Lychee juice is rich in vitamin C, potassium and other nutrients, which provide many health benefits. It increases immunity, helps control blood pressure, and improves digestion. Lychee contains fiber, which improves digestion and relieves constipation. Vitamin C is found in abundance in litchi juice, which helps to strengthen immunity. Lychee contains antioxidants, which help to make the skin healthy and shiny.
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